Straight outta Barcelona: news, politics, culture, history, languages, and scatology.
Thursday, March 27, 2008
Foodies will be interested in this balanced (and rather long) piece from Slate on avant-garde Spanish cooking. I've never eaten any of the avant-garde stuff, and I'm a vegetarian anyway, so I have no personal opinion on fish-blood foam.
"The sexy scourgers of Spanish Socialism" --Jessica Harbour "The king of the Spanish bloggers" --Kalebeul "He's great" --Barcepundit in English "A pretty good blog" --Maxed Out Mama "Sometimes downright Fascist but always readable" --The Entertainer Online "An Iberian blog" --Instapundit "Mendacious ... increasingly mental ... racist ... misogynistic ... a rude American" --The Bad Rash "A wanker ... an expat loser ... a liar ... full of hatred ... xenophobic ... a shit-talking clown ... a passive-aggressive conservative shitbag" --Anonymous commenters
No comments:
Post a Comment